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Hot out of the oven
Focaccia bread baked with sliced red onion, fresh rosemary and grated Romano cheese
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Zucchini, carrots,
scallions, broccoli, radishes, celery, yellow crookneck squash,
cauliflower and stringbeans. Served with garden vegetable and Gorgonzola dipping sauces.
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| A special arrangement
of honeydew, cantaloupe, watermelon, grapes and
strawberries artistically displayed on a silver platter |
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Red and White
Wine's elegantly displayed with wine barrels and oak wine
presses decorated with Red and White Wine Grapes.
Graciously served by one of our trained staff.
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An
array of the worlds finest cheeses:
Chevre from France
Gorgonzola and Provolone from Italy
Jalapeno Havarti from Holland
Switzerland's famous Ementhaller
California's tangy Monterey Jack
... and our finest Vermont Cheddar cheese.
Presented with red
and green seedless grapes, crisp bread sticks and English crackers.
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| Sushi featuring crab,
cucumber, avocado
and thin strips of yellow pepper rolled with Japanese rice |
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Sushi featuring yellow
fin tuna, red pepper
and sliced scallions rolled with Japanese rice
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Sushi
featuring North Atlantic salmon, asparagus, thin strips of peppers
and scallions rolled with Japanese rice
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Fennel and ginger
cured salmon served in a crisp cucumber tartlet |
All sushi
is offered with the proper accompaniments…
Wasabi, Pickled Ginger and Soy Sauce |
